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・ Food shortage
・ Food sovereignty
・ Food sovereignty in Bolivia
・ Food spoilage
・ Food stamp
・ Food Stamp Act of 1964
・ Food stamp challenge
・ Food Stamped
・ Food Standards Agency
・ Food Standards Australia New Zealand
・ Food Standards Scotland
・ Food steamer
・ Food storage
・ Food Giant
・ Food Glorious Food (TV series)
Food grading
・ Food group
・ Food hall
・ Food heritage
・ Food history
・ Food Hydrocolloids Trust
・ Food Hygiene Rating (Wales) Act 2013
・ Food in occupied Germany
・ Food in the Belly
・ Food industry
・ Food Industry Centre
・ Food industry in Bangladesh
・ Food industry of Russia
・ Food Inspectors
・ Food insurance


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Food grading : ウィキペディア英語版
Food grading

Food grading involves the inspection, assessment and sorting of various foods regarding quality, freshness, legal conformity and market value.〔Saravacos, George D.; Maroulis, Zacharias B. (2011).(''Food Process Engineering Operations'' ). CRC Press. pp. 198-199. ISBN 1439877858〕〔Sivasankar, B. (2002). (Processing and Preservation'' ). PHI Learning Pvt. Ltd. pp. 175-177. ISBN 8120320867〕 Food grading often occurs by hand, in which foods are assessed and sorted.〔〔 Machinery is also used to grade foods, and may involve sorting products by size, shape and quality.〔〔 For example, machinery can be used to remove spoiled food from fresh product.〔〔
==By food type==


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